Messer - Unverzichtbares Werkzeug für Camping und Outdoor-Abenteuer

Knife made entirely by hand by the artisan American Bradburn

Blade: 1084 steel with a high carbon content and selective hardening clay 40/60HRC and high degree of polish .

Bo -Hi : none
Total length: 21.5cm .
Blade length : 9.5cm .
Blade thickness : 5mm .
Handle Length : 9.5cm .
Much Weight : 150g .
Sheath: kydex thermo format
Tsuka -ito : black cotton on same ( ray skin )
Menuki , Seppa , shitodome : bronze

Notes: one piece - certificate of authenticity signed craftsman

Small technical glossary : Hamon : tempering line on the blade * Hi : deep groove in the blade , also called colasangue * Saya : scabbard * Tsuka - Ito or Tsuka -gawa : weaving in cotton, silk or leather that wraps the handle * Tsuba : * guard Fuchi : ornament between guard and manicatura * Kashira : ornament at the end of the handle * Menuki : medallions placed under the cordage of the handle * Habaki : collar that wraps around the beginning of the blade * Seppa : * Shitodome guard seals : seals to which is linked the Sageo * Sori : curvature of the blade

Maserin - Arno Olivo by Jean Marc Arnaud - 500/OL - knife

Arno Line - Design by Jean Marc Arnaud

Type of production: Industrial
Production Blade: Italy
Blade: 440C stainless steel 58HRC
Treatment Lama: -
Handle: Olive wood
Blade length: 70mm.
Blade thickness:-mm.
Length closed:-mm.
Total length: 160mm.
Thick when closed:-mm.
Balance: -
Weight: g-.
Closure: Frame Lock
Clip: -
Sheath: Leather Envelope
Packaging: cardboard box with logos Maserin
Notes: Design by Jean Marc Arnaud